Vaccine against salmonellosis in hens.

Elaborated with inactive strains of Salmonella gallinarum and Salmonella enteritidis with formaldehyde and suspended in oil adjuvant.

Recommended for prevention of salmonellosis in layer and breeding hens.
Its use does not only protect vaccinated birds but it also diminishes the possibility of passing salmonella through the eggs and posterior chicken infection.

Birds should begin laying after receiving 2 doses of this product separated by an interval of 3 to 4 weeks.

SENASA Certificate Nº 07-006


Dose 0,3 ml per bird.
Way Of Application Subcutaneous or intramuscular.
Conservation Keep refrigerated between 4 and 8ºC. Do not freeze.
Presentation Bottle containing 500 ml (1666 doses).
Validity period 24 months since elaboration date.
Mode of use Shake well before use. At the moment of application, it is recommended that the product is at room temperature.
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